company, which has always sought to
defend its origins and identity.
It is in Roodt/Syre, in the heart of a complex with modern infrastructures, that the employees of Panelux work day and night to produce your favourite breads and pastries.
What makes our company unique, is its ability to achieve high levels of productivity while maintaining traditional know-how and the artisanal quality for which our products are renowned. The constant quality of our products is guaranteed by our specialized teams who, thanks to advanced equipment, control every product, starting with the choice of ingredients, the production process, right up until they are sold.
We have always had the ability to anticipate and adapt to changes. While looking to embrace tradition, we nevertheless have the ability and the dynamism to react to market and social changes and to act accordingly. In all circumstances, our flexibility is what allows us to implement the best solution.
To promote the highest standards of excellence, the taste and the love of our profession to our employees, to offer a quality service and quality products to our customers; that is the promise that we renew every day. We are dedicated to ensuring customer satisfaction; we believe that we exist thanks to, and for, the people we serve.
We have always, as a family company, been able to withstand the trials and tribulations imposed by a changing and sometimes uncertain world. Integrity, responsibility and reliability have always been the principles that we share with our workers and our customers. We will continue to promote these values to ensure our sustainability in the future.
Our products represent the artisanal tradition. Our production process is based on the irreproachable choice of ingredients, the composition of good receipts, patience and the desire to exploit the benefits of innovation through state-of-the-art technology. This creates authentic products, free from any artifices and appreciated from generation to generation.